These school holidays discover a Winter Wonderland up the Sky Tower. Kids can do a treasure hunt, design a mitten or 3D snowflake. Parents join in or watch your kids at the craft stations. All children can also enjoy a free hot chocolate and cookie. Sky Tower admission rates and conditions apply - more info here http://ow.ly/yVFMd
Have you got your tickets to the official launch party for Heart of the City's Auckland Restaurant Month yet? Our very own Nic Watt of MASU Japanese robata restaurant and bar will be cooking alongside Des Harris (Clooney), Nick Honeyman (Lava Dining) and Shane Yardley (FISH) - more info here: http://ow.ly/ySSIo
Need some fun mid-week ideas? School holidays are around the corner and from Monday to Thursday until 28 September 2014, Auckland residents can visit the Sky Tower for just $18 per adult! If you would like to bring the kids along, child entry (6–14 years) is $11 each, 5 years and under go free. For more information visit http://ow.ly/yCQv1
Happy 4th of July! Come celebrate in Auckland's own slice of America at Federal Delicatessen, Al Brown’s take on an old-school NYC Jewish deli - bottomless coffee, open late.
Experience a New Zealand first as Federal Street’s finest chefs – Al Brown, Sean Connolly, Nic Watt and Peter Gordon - cook together for the very first time, celebrating the newly revamped Federal Street dining precinct as part of Auckland Restaurant Month. This event is not to be missed, get in quick! Full details here> http://ow.ly/yIMCN
From Monday to Thursday until 28 September 2014, Auckland residents can visit the Sky Tower for just $18 per adult! If you would like to bring the kids along, child entry (6–14 years) is $11 each, 5 years and under go free. For more information visit http://ow.ly/yCQv1
Congratulations to Cherie-Leigh Craig, a SKYCITY Auckland Apprentice Chef, who has won a Silver medal in the ‘Beef’ class at the 2014 Auckland Regional Culinary Fare at AUT University! This involved cooking two identical portions of pan-fried sirloin steak to medium rare. Cherie-Leigh started a three year apprenticeship with us this year – think this could be you? Applications for our Apprentice Chef programme open in October – click here for more details http://ow.ly/yAgfs