June 5 is #DonutDay in the States! The team Gusto at The Grand reckon Italians do it better, and today made a whole lot of their own very Italian donuts - the bomboloni! Here are a few shots of the 'bomb' team in action. Made fresh everyday and filled with nutella, jam and salted caramel...For a round up of the best in Auckland check out this Viva - The New Zealand Herald list> http://www.viva.co.nz/article/food-drink/doughnut-day/
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